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Three Finger Jack was a legendary bandit and gunslinger who roamed central California during the early days of the Gold Rush, when thirsty miners first began growing grapes and making wine in the present-day appellations of Lodi, California. The color is extra dark, the aromas are brimming with black currants and black cherries, and the flavors capture wonderful baked fruits and dark chocolate. The wine's tannins are soft and well integrated, providing a smooth mouthfeel.