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Sterling Vintners Collection Cabernet Sauvignon is crafted as an expressive and complex Cabernet Sauvignon. Fermentation starts in stainless steel tanks, using frequent pump-over to achieve maximum extraction of tannins and flavors. Following primary fermentation, the grapes from the San Benito vineyards went through extended maceration, which accentuated the rich, spicy fruits and plump, integrated tannins. To lend sweet, toasty vanilla tones and build structure, the wine is aged for 12 months in American oak barrels. Small amounts of Merlot and Syrah are blended to fill out the midpalate and add complexity and depth.